May 2
I am continually on the hunt for a pancake recipe that uses whole wheat flour without turning out pancakes that have the consistency of an old dish sponge. This recipe is the best I’ve found and after making a few minor tweaks, these were the best 100% whole wheat pancakes I’ve eaten.
I love coleslaw – tangy and sweet, it’s my favorite summertime side dish. Because I like it so much, I make my own so I can control the ingredients and make it a little healthier.
Jun 8
I love my morning coffee. And, I love summer. But, sadly – the two cannot co-exist. The newly warm-ish weather strongly deters me from sipping on a piping hot mug for 45 minutes. That’s where the world’s easiest latte comes in.
First, pour a cup of milk into a glass jar. (I use 1%.)
So Pretty is as Pretty Does. 